Lion’s Mane Chai Elixir

Lion’s Mane Chai Elixir
Recipe by:KOS Team
Rating Love0
Yields1 ServingDifficultyBeginnerPrep Time5 mins
CategoryCuisine, , Cooking Method
 ½ cup water
 1 ½ tbsp preffered chai blend
 ½ scoop KOS Lion’s Mane Powder
 1 tbsp coconut cream
 1 tsp coconut oil
 1 tsp honey
  KOS cinnamon powder to top
Step
1

Start by simmering 1.5 Tbsp of the chai blend in 1/2 cup of water on low-medium heat for about 20-30 minutes, for a strong chai flavor

2

Strain off the tea and pour into a blender

3

Add the Lion’s Mane powder, coconut cream, coconut butter and honey to the blender.

4

Blend on high speed for about 30 seconds

5

Pour into your favourite mug and sprinkle cinnamon to top.

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Ingredients

 ½ cup water
 1 ½ tbsp preffered chai blend
 ½ scoop KOS Lion’s Mane Powder
 1 tbsp coconut cream
 1 tsp coconut oil
 1 tsp honey
  KOS cinnamon powder to top

Directions

Step
1

Start by simmering 1.5 Tbsp of the chai blend in 1/2 cup of water on low-medium heat for about 20-30 minutes, for a strong chai flavor

2

Strain off the tea and pour into a blender

3

Add the Lion’s Mane powder, coconut cream, coconut butter and honey to the blender.

4

Blend on high speed for about 30 seconds

5

Pour into your favourite mug and sprinkle cinnamon to top.

Lion’s Mane Chai Elixir

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