Combine all wet ingredients, except eggs, together in a stand mixer until nice and creamy. Then add in eggs and mix until just combined
In a separate bowl, combine all dry ingredients and whisk for about 30 seconds to ensure leavening agents are well dispersed. Then add in mini chocolate chips and evenly coat with flour mixture
Add dry ingredients into the wet and mix until well combined
Transfer to a lightly greased 9x5 loaf pan and bake at 350 for 50 minutes or until a knife comes out MOSTLY clean. If it's completely clean, your loaf will be a little dry
Allow to cool for about 15-20 minutes and enjoy
Serving Size 1 slice
Servings 10
- Amount Per Serving
- Calories 361
- % Daily Value *
- Total Fat 17g27%
- Total Carbohydrate 43g15%
- Dietary Fiber 5g20%
- Protein 9g18%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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Ingredients
Directions
Combine all wet ingredients, except eggs, together in a stand mixer until nice and creamy. Then add in eggs and mix until just combined
In a separate bowl, combine all dry ingredients and whisk for about 30 seconds to ensure leavening agents are well dispersed. Then add in mini chocolate chips and evenly coat with flour mixture
Add dry ingredients into the wet and mix until well combined
Transfer to a lightly greased 9x5 loaf pan and bake at 350 for 50 minutes or until a knife comes out MOSTLY clean. If it's completely clean, your loaf will be a little dry
Allow to cool for about 15-20 minutes and enjoy
What temperature should this be baked at???
What temperature is the oven? And what makes this recipes “advanced”?