Matcha Chia Pudding

Matcha Chia Pudding
Recipe by:KOS Team
Rating Love0
Yields1 ServingDifficultyBeginnerPrep Time5 minsCook Time1 hr
CategoryCuisine, Cooking Method,
 1 scoop KOS Vanilla Plant-Based Protein
 ½ cup almond milk
 2 tsp KOS matcha powder
 2 tbsp chia seeds
 2 tbsp maple syrup
Step
1

In a bowl or mason jar, mix together chia seeds, almond milk, maple syrup and matcha.

2

Once the chia pudding mixture is well combined, put the mixture in the fridge to “set-up” for 1-2 hours or overnight. The chia pudding should be nice and thick.

3

When ready to serve, divide the mixture between two bowls, top the pudding and enjoy.

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Ingredients

 1 scoop KOS Vanilla Plant-Based Protein
 ½ cup almond milk
 2 tsp KOS matcha powder
 2 tbsp chia seeds
 2 tbsp maple syrup

Directions

Step
1

In a bowl or mason jar, mix together chia seeds, almond milk, maple syrup and matcha.

2

Once the chia pudding mixture is well combined, put the mixture in the fridge to “set-up” for 1-2 hours or overnight. The chia pudding should be nice and thick.

3

When ready to serve, divide the mixture between two bowls, top the pudding and enjoy.

Matcha Chia Pudding

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