Microwave Mug Brownie

Microwave Mug Brownie
Recipe by:KOS Team
Rating Love1
Yields1 ServingDifficultyBeginnerPrep Time3 minsCook Time2 mins
CategoryCuisine, , , Cooking Method,
 2 tbsp gluten-free flour
 2 tbsp Chocolate KOS protein
 4 tbsp unsweetened almond milk
 2 tbsp KOS cocoa powder
 2 tbsp maple syrup
 2 tbsp coconut oil
 ¼ tsp baking soda
 ¼ tsp sea salt
Step
1

Mix flour, KOS cocoa powder, maple syrup, KOS chocolate protein, sea salt and baking soda in a microwave-safe mug.

2

Add almond milk, stirring until combined.

3

Add coconut oil and any optional toppings.

4

Microwave for 1 1/2 to 2 minutes.

5

Allow to cool slightly and enjoy!

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Ingredients

 2 tbsp gluten-free flour
 2 tbsp Chocolate KOS protein
 4 tbsp unsweetened almond milk
 2 tbsp KOS cocoa powder
 2 tbsp maple syrup
 2 tbsp coconut oil
 ¼ tsp baking soda
 ¼ tsp sea salt

Directions

Step
1

Mix flour, KOS cocoa powder, maple syrup, KOS chocolate protein, sea salt and baking soda in a microwave-safe mug.

2

Add almond milk, stirring until combined.

3

Add coconut oil and any optional toppings.

4

Microwave for 1 1/2 to 2 minutes.

5

Allow to cool slightly and enjoy!

Microwave Mug Brownie

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