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Vegan Coffee Protein Smoothie

Vegan Coffee Protein Smoothie
Rating Love27
Yields1 ServingDifficultyBeginnerPrep Time5 minsCook Time5 mins

Indulge in something sweet – the healthy way – with this delicious Vegan Coffee Protein Smoothie.
 

Serves 1-2 10 oz smoothies
 2 cups frozen cauliflower rice (may substitute with frozen butternut squash)
 2-3 tbsp peanut butter or peanut butter powder
 Handful of ice cubes
 ¼ cup dairy-free milk
 1 ¼ cups cold brew
 Optional: Handful of softened dates or date syrup to taste. If using concentrate, add a bit more milk to compensate for less liquid.
1

Pour all ingredients into a high-speed blender. Combine until smooth, adding more milk as necessary - according to desired thickness.

2

Pour into glasses and enjoy!

Credits:

Special thanks to Alison (@stelleandcobakes) for sharing this fantastic recipe!

See more delicious recipes

Ingredients

Serves 1-2 10 oz smoothies
 2 cups frozen cauliflower rice (may substitute with frozen butternut squash)
 2-3 tbsp peanut butter or peanut butter powder
 Handful of ice cubes
 ¼ cup dairy-free milk
 1 ¼ cups cold brew
 Optional: Handful of softened dates or date syrup to taste. If using concentrate, add a bit more milk to compensate for less liquid.

Directions

1

Pour all ingredients into a high-speed blender. Combine until smooth, adding more milk as necessary - according to desired thickness.

2

Pour into glasses and enjoy!

Vegan Coffee Protein Smoothie